Iowa DNR
Iowa DNR
ADBNet
Water Quality Assessments
Impaired Waters List

Spring Lake IA 04-RAC-1152

Greene County S25T84NR30W 3 mi NW of Grand Junction.

Cycle
2018
Release Status
Final
Overall IR
4 - Water is impaired or threatened and a TMDL has been completed or is not needed.
Trophic
Eutrophic
Trend
Stable
Created
5/7/2019 2:57:16 PM
Updated
5/7/2019 2:59:55 PM
Use Support
Class A1
Recreation - Primary contact
Not Supported
Support Level
Not Supported
Impairment Code
4a - Pollutant-caused impairment. TMDL has been completed.
Cause Magnitude
High
Status
Continuing
Source
Other: Sediment Resuspension
Source Confidence
High
Cycle Added
2004
Impairment Rationale
Narrative criteria violation: aesthetically objectionable conditions
Data Source
Ambient monitoring: Iowa DNR-lakes
Class BLW
Aquatic Life - Lakes and wetlands
WINOFI
Impairment Code
3b - Use potentially impaired based on an evaluated assessment.
Cause Magnitude
Moderate
Status
Continuing
Source
Natural: Internal Nutrient Recycling (Primarily Lakes)
Source Confidence
Moderate
Cycle Added
2016
Impairment Rationale
Adverse impacts on plant/animal communities
Data Source
Ambient monitoring: Iowa DNR-lakes
Class HH
Human Health -
Not Assessed
General Use
General Use water -
Not Assessed
Impairment Delistings
No delistings for this assessment cycle.
Documentation
Assessment Summary

The Class A1 (primary contact recreation) uses are assessed (monitored) as “not supported” due to poor water transparency caused mainly by inorganic suspended solids that violates Iowa’s narrative water quality standard protecting against aesthetically objectionable conditions. Algal turbidity also contributes to the impairment at this lake. The Class B(LW) (aquatic life) uses are assessed (evaluated) as "partially supported" due to a large population of cyanobacteria. Excessive growth of aquatic macrophytes at this shallow lake, however, remains a concern. Fish consumption uses are “not assessed” due to a lack of information upon which to base an assessment. Sources of data for this assessment include (1) results of IDNR/UHL beach monitoring from 2008 (2) results of the statewide survey of Iowa lakes conducted from 2012 through 2016 by Iowa State University (ISU), and (3) information from the IDNR Fisheries Bureau.

Assessment Explanation

For the 2018 assessment/listing cycle, the Class A1 (primary contact recreation) uses of Spring Lake are assessed (monitored) as "not supported" due to poor water transparency based on information from the ISU lake survey. Using the median values from these surveys from 2012-2016 (approximately 15 samples), Carlson 's (1977) trophic state indices for Secchi depth, chlorophyll a, and total phosphorus were 70, 64, and 62 respectively for Spring Lake. According to Carlson (1977) the Secchi depth, chlorophyll a, and total phosphorus values all place Spring Lake in between the Eutrophic and the Hypereutrophic categories. These values suggest moderately high levels of chlorophyll a and suspended algae in the water, very poor water transparency, and moderately high levels of phosphorus in the water column. The data show one violation of the Class A1 criterion for pH in 15 samples (7%).

Note:A TMDL for turbidity at Spring Lake was prepared by DNR and approved by EPA in 2006.Because the primary Section 303(d) impairment identified for the 2016 assessment/listing cycle (turbidity) is addressed by the TMDL, this waterbody is placed in IR Category 4a (impaired; TMDL approved) for the 2016 cycle.

The level of inorganic suspended solids was relitivley low at Spring Lake, and does not suggest water quality problems due to non-algal turbidity. The median level of inorganic suspended solids in Spring Lake (8.2 mg/L) was ranked 112th among the 138 lakes by the ISU lake survey.

Data from the 2012-2016 ISU lake survey suggest a large population of cyanobacteria exists at Spring Lake, which suggests the potential for an impairment due to nuisance aquatic life These data show that cyanobacteria comprised 72% of the phytoplankton wet mass at this lake. The median cyanobacteria wet mass (59.2 mg/L) was ranked 119th of the 138 lakes sampled. This median is in the worst 25% of the 138 lakes sampled. The presence of a large population of cyanobacteria at this lake suggests a potential violation of Iowa's narrative water quality standard protecting against the occurrence of nuisance aquatic life. This assessment is based strictly on the distribution of the lake-specific median cyanobacteria values from 2012-2016. Median levels greater than the 75th percentile of this distribution were arbitrarily considered to represent potential impairment. No other criteria exist, however, upon which to base a more accurate identification of impairments due to cyanobacteria. Assessments based on level of cyanobacteria will be considered "evaluated" (indicating an assessment with relatively lower confidence) as opposed to "monitored" (indicating an assessment with relatively higher confidence) to account for this lower level of confidence.

The Class B(LW) (aquatic life) uses are assessed (evaluated) as "partially supported" due to a large population of cyanobacteria. Information from the DNR Fisheries Bureau suggests that nuisance aquatic macrophytes and rough fish remain a concern at this lake.Results of the ISU lake survey from 2012-2016 show there were no violations of the criterion for ammonia in 15 samples(0%), no violations of the criterion for dissolved oxygen in 15 samples(0%), and one violation of the criterion for pH in 15 samples(7%). Based on DNR's assessment methodology these violations are not significantly greater than 10% of the samples and therefore suggest (fully supported/monitored) of the Class B(LW) uses of Spring Lake.

Fish consumption uses remain "not assessed" due to the lack of fish contaminant monitoring in this lake.

Monitoring and Methods
Assessment Key Dates
5/14/2012
Fixed Monitoring Start Date
8/15/2016
Fixed Monitoring End Date
Methods
120
Surveys of fish and game biologists/other professionals
222
Non-fixed-station monitoring (conventional during key seasons and flows)
340
Primary producer surveys (phytoplankton/periphyton/macrophyton)
420
Indicator bacteria monitoring