Grays Lake IA 04-RAC-1118

Results of DNR beach monitoring from 2014 through 2016 suggest that the Class A1 uses are "Fully Supported." Levels of indicator bacteria at Grays Lake Beach were monitored once per week during the primary contact recreation seasons (May through September) of 2014 (15 samples), 2015 (14 samples) and 2016 (15 samples), as part of the DNR beach monitoring program. According to DNR’s assessment methodology two conditions need to be met for results of beach monitoring to indicate “full support” of the Class A1 (primary contact recreation) uses: (1) the geometric mean of the samples from each recreation season of the three-year assessment period are less than the state's geometric mean criterion of 126 E. coli orgs/100 ml and (2) not more than 10% of the samples during any one recreation season exceeds the state's single-sample maximum value of 235 E. coli orgs/100 ml. If a sampling season geometric mean exceeds the state criterion of 1000 orgs/100 ml during the three-year assessment period, the Class A1 uses should be assessed as “not supported.” Also, if a sampling season geometric mean exceeds the state criterion of 126 orgs/100 ml during the three-year assessment period and/or if significantly more than 10% of the samples in any one of the three recreation seasons exceed Iowa's single-sample maximum value of 235 E. coli orgs/100 ml, the Class A1 uses should be assessed as “partially supported.” This assessment approach is based on U.S. EPA guidelines (see pgs 3-33 to 3-35 of U.S. EPA 1997b).

At Grays Lake Beach, the geometric means from 2014, 2015 and 2016 were all below the Iowa water quality standard of 126 E. coli orgs/100 ml. The geometric mean was 44 E. coli orgs/100 ml in 2014, 33 E. coli orgs/100 ml in 2015 and 12 E. coli orgs/100 ml in 2016. The percentage of samples exceeding Iowa's single-sample maximum criterion (235 E. coli orgs/100 ml) was 13% in 2014, 21% in 2015 and 0% in 2016. None of these are significantly greater than 10% of the samples and therefore do not suggest impairment of the Class A1 uses. According to DNR's assessment methodology and U.S. EPA guidelines, these results suggest "Fully Supported" of the Class A1 uses

The Class B(LW) aquatic life uses, however, are assessed (evaluated) as "partially supported" due to fish kills at Grays Lake. The first kill occurred on or before April 14, 2005.The kill was attributed to “unknown/natural” causes. DNR field staff investigated this kill. An estimated 30 fish were killed (all largemouth bass); no estimate of the value of the fish killed was provided. The dead largemouth bass were found from west of the beach to the northwest boat launch. Most of the bass were about 6 inches long; a few were up to 9 inches, and a couple were about 2 inches in length.A light wind was blowing from the southeast and likely concentrated the dead fish at this end of the lake. Water quality testing did not identify any obvious causes of the kill. The DNR Fisheries Bureau suggested that the kill could have been caused by a virus or may have even resulted from winterkill.

The second fish kill occurred on or before August 16, 2006. The kill was attributed to "unknown/natural" causes. The total number of fish killed was 89. The estimated value of these fish was $589.94. No evidence was found to indicate the cause of this fish kill.

The fish kill portion of this assessment is the same as that developed for the 2008, 2010, and 2012 assessment/listing cycles. The continuance of the IR Category 2b listing is based on DNR's 2014 assessment methodology that states the following:the occurrence of a single pollutant-caused fish kill, or a fish kill of unknown origin, on a waterbody or waterbody reach during the most recent assessment period (2010-2012) indicates a severe stress to the aquatic community and suggests that the aquatic life uses should be assessed as “impaired”. If a cause of the kill was not identified during the DNR investigation, or if the kill was attributed to non-pollutant causes (e.g., winterkill), the assessment type will be considered “evaluated” and will be placed in IR subcategories 2b or 3b and will be added to the state list of waters in need of further investigation. Thus, this assessment segment will remain in Category 2b of Iowa’s 2014 Integrated Report.

Fish consumption uses were assessed (monitored) as “fully supported” based on results of U.S. EPA/DNR fish contaminant (RAFT) monitoring at Grays Lake in 2008.The composite samples of fillets from channel catfish and largemouth bass had low levels of contaminants.Levels of primary contaminants in the composite sample of channel catfish fillets were as follows: total PCBs: 0.094 ppm; and technical chlordane: 0.055 ppm.Levels of primary contaminants in the composite sample of largemouth bass fillets were as follows: mercury: 0.089 ppm.The existence of, or potential for, a fish consumption advisory is the basis for Section 305(b) assessments of the degree to which Iowa’s lakes and rivers support their fish consumption uses.The fish contaminant data generated from the 2008 RAFT sampling conducted at this lake show that the levels of contaminants do not exceed any of the advisory trigger levels, thus indicating no justification for issuance of a consumption advisory for this waterbody.